Oat & Chocolate Energy Bars with Korona Cookies Oat & Chocolate Biscuits

31 Jul Oat & Chocolate Energy Bars with Korona Cookies Oat & Chocolate Biscuits

Ingredients

• 250 g Korona Cookies Oat & Chocolate Biscuits
• 100 g rolled oats
• 120 g honey
• 80 g peanut butter
• 50 g chocolate chips
• 40 g chopped hazelnuts or almonds
• 1 tsp ground cinnamon

Instructions

1. Coarsely crush the Korona Cookies Oat & Chocolate Biscuits.
2. Gently heat the honey and peanut butter together until smooth.
3. Add the rolled oats, cinnamon, and chopped nuts, then mix well.
4. Fold in the crushed biscuits and chocolate chips.
5. Stir until all ingredients are evenly combined.
6. Line a small baking pan or container with parchment paper and firmly press the mixture into an even layer.
7. Refrigerate for at least 1 hour until firm.
8. Cut into bars and serve.

Tip

For extra flavour and texture, add dried cranberries, sliced banana, or chunks of dark chocolate.